Christmas Gugelhupf!!!.

You can have Christmas Gugelhupf!!! using 11 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Christmas Gugelhupf!!!

1. It's 200 g of butter.
2. You need 160 g of powder sugar.
3. It's 560 g of flour.
4. It's 1 of lemon's skin.
5. It's 2 of vanilla sugar (20g in total).
6. Prepare 2 of baking powder (24g in total).
7. It's 8 of eggs.
8. Prepare of chocolate.
9. Prepare of fresh fruits.
10. Prepare of candied fruits.
11. It's of raisins.

Christmas Gugelhupf!!! step by step

1. Separation egg whites and egg yolks.
2. Separation egg whites and egg yolks.
3. Add vanilla sugar, lemon skin and butter and then mix.
4. Add raisins, candied fruits and chocolates and then mix.
5. Add salt into egg whites and whip until soft peaks form.
6. Add half of the flour and baking powder and mix, repeat it with the rest of the flour and baking powder.
7. Add half of whipped egg whites and then mix, and try it again with the rest of whipped egg whites (with the fresh fruits (option)).
8. Coat a circular bundt mold with butter and yellow grits.
9. Pour the dough in the mold.
10. Bake it in the oven, at 180 °C, for 1 hour.
11. Youtube video; https://youtu.be/xLVE2p_v-nU.