Chinese Rice.

You can cook Chinese Rice using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chinese Rice

1. Prepare of Oil 3_4 tbsp.(For egg scrambled).
2. Prepare 6 of Egg.
3. It's 1/2 cup of Oil.
4. Prepare of Garlic 3 cloves chopped.
5. It's 1 cup of cabbage.
6. It's of Capsicum half chopped.
7. Prepare of Carrote 1/2 cup shredded.
8. You need of Salt as your taste.
9. It's 1 tbsp of White pepper.
10. It's 1 tbsp of Chicken powder.
11. It's 750 g of Boiled Rice.

Chinese Rice instructions

1. Heat oil in pan & add eggs. Cook it until eggs scrambled & cook well and chop into small pieces. Then keep aside for later use..
2. Heat oil in wok; add chopped garlic cloves and stir-fry until garlic turn a nice brown colour, about 3-4 minutes. Add Cabba.
3. Add Cabbage, Capsicum and Carrot & cook 1-2 mins. Then add Salt, White pepper, Chicken Powder and..
4. Add rice, scrambled chopped egg to rice mixture and fold in; stir-fry for 1 minute more; serve. Chinese Fried Rice is ready..
5. .