Avocado, broiled. In this avocado side-dish recipe, zesty avocado halves are topped with melted Cheddar cheese and broiled until golden brown. You can serve these healthy avocado halves as a side dish with grilled. Lynn demonstrates a great side dish, Broiled Avocado.

Wash Avocado, cut in half, & remove the pit. Place in baking dish, sprinkle with salt, pepper and which ever seasonings you prefer. Turn on your broiler for this easy, one-pan recipe of sweet summer squash, even sweeter fresh A splash of vinegar keeps the summer squash, corn, and avocado in beautiful sweet-and-sour harmony. You can cook Avocado, broiled using 3 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Avocado, broiled

1. It's 2 large of avocados, ripe but slightly firm.
2. You need 1 each of cheese.
3. Prepare 1 of spices of your choice.

Serve with avocado sauce and garnish with lime slices and cilantro, if desired. For Americans less comfortable with serving raw fish, this broiled preparation makes for less traditional but equally delicious variation. To make the salsa, halve and pit the avocados, cut the flesh into cubes and scoop it. Chipotle-Cheddar Broiled Avocado Halves recipe: Try this Chipotle-Cheddar Broiled Avocado Divide among avocado halves.

Avocado, broiled instructions

1. Cut avocado in half by cutting down to pit, rotate fruit around knife until cut ends meet.
2. Grab each half and twist to separate halves, 1 should contain the pit.
3. Carefully whack pit in center with shape blade of knife, so the blade is embedded about 1/4 inch. Twist knife (like you did the other half before) until the pit pops out. To remove pit from knife, from the dull side of the blade (back) pinch pit so it pops off knife..
4. Use a fork to poke a bunch of holes into the flesh of the avocado. Drizzle, spray or brush a little oil on the halfs. I usually use light olive oil, but any should work..
5. Put the halfs on a baking sheet. You are better off if they are level and don't rock. If you don't have a rack like here, you can make a little donut from foil to hold them in place..
6. Sprinkle spice mix of your choice on the avocado. Here I used a "Mexican blend" but I have used others in the past. A slightly stronger flavor seems to be better do it didn't get lost..
7. Cover the halfs with shredded cheese. Cheddar is shown here, but Swiss, Italian blend, all seem to work that melt. This picture shows 2 with spice before cheese, and 2 with cheese before cooing..
8. Broil so the top of the avocado is about 3-4 inches from the broiler. In my oven, 3 minutes is perfect. But check after every minute to make sure they don't burn..

Broiled Halibut with mango and avocado relish. This broiled avocado recipe takes only a few minutes and makes a luscious Paleo snack you can eat any time of the day. Preparation Preheat your oven for broil and place rack in the second slot down. Slice the avocado in half and remove the seed. Avocado Bacon and eggs - one of our favorite breakfast recipes.