Vegetarian Burgers. This vegetarian burger recipe can be frozen, letting you get ahead on busy days. This super-satisfying, vegetarian bean burger makes a cheap and easy after-work meal for all the family. A veggie burger is a burger patty that does not contain meat.
Whether they're loaded with veggies or pack a meatless punch, these are the very best veggie burgers your grocery dollars can buy. Download Vegetarian burger stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These vegetarian TVP burgers are high in protein and pack a bit of a kick. You can cook Vegetarian Burgers using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Vegetarian Burgers
- You need 2 cans of black beans.
- It's 1 of green bell pepper.
- You need 1 of dry onion.
- Prepare 3 cloves of garlic.
- Prepare 1/2 cup of oat flour.
- It's 1/2 tsp of garlic powder.
- It's 1 tsp of cumin.
- Prepare 1/2 tsp of paprika.
- Prepare 1/2 of black pepper.
- You need to taste of Salt.
- It's 1/2 cup of feta.
- It's 2 of eggs.
Feel free to omit the chili powder and cayenne if you prefer a milder veggie burger. Super-tasty, vegetarian burgers are on the menu! An easy smoky halloumi burger that will make you rethink burgers for ever. Whip this up for a veggie barbecue or a quick Friday dinner.
Vegetarian Burgers instructions
- Grind oats, cut veggies, garlic,.
- Layer beans on cookie sheet bake about 15 mins. Until they are dry.In medium heat sauté onions, pepper and garlic. take out beans and set oven to 375 F.
- Use food processor or blender, blend them lightly, add pepper mixture.and spice and eggs.
- Add feta cheese. Use a measuring cup, put them in a cooking sheet, bake 10 min.each side..
- Serve with or without bun. Best way to serve with leaf of romaine. Use avocado to give nice texture, I didn’t have cheddar I used Parmesan..
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