Minced meat tofu patty. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. It is a very forgiving dish that still tastes fabulous Next, add the minced meat to the garlic and onion and stir-fry over low heat. Since it contains cornstarch, it will tend to stick to the wok/saucepan.

It does not take much time to prepare meatballs or minced meat patties for burgers. Heat oil in wok and add the garlic, taucheo, fermented black beans and chilli. Smashed tofu fritters with minced pork and seasoned with common Chinese sauces. You can cook Minced meat tofu patty using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Minced meat tofu patty

1. Prepare 150 g of Tofu.
2. You need 150 g of Minced meat.
3. Prepare of Egg x1.
4. Prepare Teaspoon of Shao xing wine x1/2.
5. It's Teaspoon of Soya sauce x1.
6. You need Tablespoon of Oyster sauce x1.
7. You need of Water x6 tablespoon (add more water if you need).
8. Prepare Teaspoon of Dark soya sauce x3/4.
9. It's of Garlic powder and onion powder (OPT).

I create this recipe for my little daughter who loves meat but never taste plain tofu. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. Extra firm or fried tofu is also not suitable - these Made this with Quorn Mince to make it vegetarian and it was delicious. To make it an 'all in one' meal, and had these in the freezer, I added haricots verts and.

Minced meat tofu patty instructions

1. Mix tofu and mince meat.
2. Add beaten egg in.
3. Add 1 teaspoon of soya sauce to taste, dash of pepper, onion and garlic powder for taste..
4. Add oil to pan.
5. Use a tablespoon to scope mixture into pan (low-med heat).
6. 3 mins on eat side (or slightly browned).
7. Sauce - add all ingredients in and mix. Add water to suit your taste..
8. Option 1) Add patties back into pan and cook 30 seconds with sauce (make sure sauce covers all patties).
9. Option 2) Cook sauce and pour them on top of patties.

Using silken tofu and pairing it with a sweet and savoury meat sauce makes the dish extremely appetizing. Heat oil in a pan over medium heat. Fry minced garlic and minced onions until fragrant. Heat oil in a wok, saute garlic till fragrant. Add the meat mixture and stir-fry.