Miso Soup.

You can cook Miso Soup using 3 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Miso Soup

1. It's 500 ml of dashi.
2. Prepare 2.5 tablespoons of miso.
3. Prepare of garnishes(seaweed, ofu, green onions).

Miso Soup instructions

1. Heat dashi to nearly boiling..
2. Turn off the heat and add miso, using a miso strainer or any sort of strainer..
3. Combine with garnishes.