Breakfast Quesadilla. Upgrade your breakfast game with this easy recipe for loaded breakfast quesadillas from Delish.com. Divide scrambled eggs between two tortillas. Breakfast Quesadillas with bacon, egg and cheese.

Breakfast Quesadilla Recipe http Quesadilla breakfast is full of energy. Having few slices… I had originally tried making this Breakfast Quesadilla with scrambled eggs, but when it came time to eat it, huge chunks of eggs kept falling out of the tortillas all over the floor. Fluffy eggs and a crispy tortilla make this speedy recipe from Jennifer Evans of Oceanside, California, great for breakfast or brunch. You can have Breakfast Quesadilla using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Breakfast Quesadilla

1. Prepare of Flour Tortilla (8" in diameter).
2. You need 2 of eggs.
3. Prepare of Salt.
4. It's of Ground white pepper.
5. Prepare of Shredded cheese (mexican cheese, cheddar or mozzarella).
6. It's of Meat (ground sausage, chopped ham, chopped bacon).

While quesadillas are great hand-held foods, you do have to watch for dripping As for what to put in breakfast quesadillas, cheese is a given, and while you can use scrambled eggs, I like to use. These breakfast quesadillas are absolute lifesavers (and time-savers!) in the morning. Once you've prepped these breakfast quesadillas. Flip both quesadillas and keep cooking on low/medium-low heat until the cheese is all melted and you can't go another minute without sinking.

Breakfast Quesadilla instructions

1. Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up.
2. Wipe excess oil. Reduce heat to low..
3. Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through.
4. Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over..
5. Sprinkle more shredded cheese, then the cooked meat over the half side of the surface..
6. Fold the tortilla in half.
7. Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely.
8. Remove from the pan and serve warm with Pico de Gallo or Salsa..

Much like a breakfast burrito, the basis for Breakfast Quesadillas are filled with egg, cheese and your favorite meat. Cheesy Breakfast Quesadilla. this link is to an external site that may or may not meet accessibility guidelines. This breakfast quesadilla recipe is full of healthy fats, including almond butter, that support healthy hormones and also curbs any sweet cravings! Quesadillas are simply savory-filled flour tortillas, either folded in half or stacked. This zesty egg and sausage version will perk up any brunch menu.