Matzo Broccoli Casserole.

You can cook Matzo Broccoli Casserole using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Matzo Broccoli Casserole

1. Prepare of Casserole.
2. You need 1 teaspoon of granulated garlic powder.
3. Prepare 1/2 teaspoon of salt.
4. You need 1 pound of Broccoli.
5. You need 3 of large eggs.
6. Prepare 1 cup of Colby-Monterey jack cheddar cheese shredded.
7. It's 4-1/2 ounce of box of Matzo ball mix both packets.
8. It's 1 cup of mayonnaise.
9. Prepare 1 teaspoon of poultry seasoning.
10. You need 1 cups of gravy see my recipe down To the bone Porkchop recipe.
11. Prepare of Topping.
12. Prepare 1 cup of panko breadcrumbs.
13. It's 1/2 stick of butter.
14. It's 1 tablespoon of parsley flakes.
15. It's To taste of salt.
16. Prepare 1/2 teaspoon of granulated onion powder.
17. Prepare 1/2 teaspoon of granulated garlic powder.

Matzo Broccoli Casserole instructions

1. Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic..
2. Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan..
3. Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole..
4. Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!.