Mike's Spicy Asian Ramen Soup.

You can have Mike's Spicy Asian Ramen Soup using 25 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mike's Spicy Asian Ramen Soup

1. Prepare 3 Packages of Oriental Ramen Noodles [with seasoning packets].
2. It's 1 Pound of Presteamed Shrimp [deshelled - added last].
3. It's 3 Cans of Seafood Or Vegetable Stock [i prefer seafood stock].
4. It's 4 Cups of Water [more of needed].
5. Prepare 1.5 Cups of Fresh Cabbage [sliced thin].
6. Prepare 1/2 Cup of Fresh Chopped Cilantro Leaves.
7. It's 1/8 Cup of Fine Minced Jalapenos.
8. You need 1 of Small Can Bamboo Shoots [drained].
9. Prepare 1 of Small Can Water Chestnuts [drained].
10. You need 1 (15 oz) of Can Baby Corn [drained].
11. It's 1/8 Cup of Fine Minced Jalapenos.
12. It's 2 tbsp of Siracha Sauce.
13. You need 1/2 tsp of Crushed Thai Chillies.
14. You need 1/2 Can of Bean Sprouts.
15. It's 1/3 Cup of Green Onions [+ reserves for garnish].
16. You need 1/2 Cup of Dried Shitake Mushrooms.
17. You need 1 tsp of HonDashi.
18. You need 1/2 tsp of Fresh Ground Black Pepper.
19. It's 1/2 tsp of Dried Thai Peppers.
20. It's 2 tbsp of Siracha Sauce [added last].
21. Prepare 1 tbsp of Fine Minced Pickled Ginger.
22. You need 1/4 tsp of Chinese 5 Spice.
23. You need of ● For The Sides.
24. It's of Siracha Hot Sauce.
25. You need of Sesame Seeds.

Mike's Spicy Asian Ramen Soup instructions

1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured..
2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes..
3. Dried Asian mushrooms pictured..
4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot..
5. Add your shrimp and Siracha and boil for 2 minutes longer..
6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!.