Easiest Way to Make Delicious Low Fat Low Sugar Cheesecakes

Low Fat Low Sugar Cheesecakes. After trying ENDLESS cheesecake recipes that promised to be healthy and yummy, but ended up tasting like health food, I decided to take this project into my own hands! I've experimented with several combination and finally found the perfect recipe for a healthy cheesecake that taste EXACTLY. Place cottage cheese, sugar and eggs in food processor. pipe with sweetened whipped cream.

Low Fat Low Sugar Cheesecakes A wide variety of low fat sugar free cakes options are available to you, such as flavor, feature, and certification. This easy low carb pumpkin cheesecake recipe just might become your favorite low carb pumpkin dessert ever. Regular pumpkin cheesecake has tons of sugar and carbs. You can cook Low Fat Low Sugar Cheesecakes using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Low Fat Low Sugar Cheesecakes

  1. Prepare 300 g of Total 0% Yogurt.
  2. It's 5 g of Cocoa Powder.
  3. It's To Taste of Sweetener.
  4. It's 5 of Gingernuts.
  5. Prepare 75 g of Blueberries.

The full nutrition info for this keto pumpkin cheesecake recipe is below, on the recipe card. But being a weight watcher, I pretty much ruled out this tasty dessert recipe. The perfect treat for cheesecake lovers who are watching their waistline. Next time you are in need of a good low calorie dessert recipe, give this no-bake cheesecake a try!

Low Fat Low Sugar Cheesecakes instructions

  1. Mix the yogurt, cocoa and sweetener.
  2. Crush the biscuits into small chunks and fine bits.
  3. Use some spray oil to coat the inside edges of the rings.
  4. Spoon the biscuit crumble into 2 bottomless ring moulds or egg rings.
  5. Gently layer the chocolate yogurt on top and press down gently (you do have to be delicate here).
  6. Put the whole thing (plate, ring moulds etc) into the freezer for 30mins.
  7. Bring the cheesecakes out of the freezer and use a knife to loosen the edges of the moulds and add berries... hey presto!.

Add the vanilla and whipped topping and mix on low speed. Put Graham meal in up, fill with Cheesecake mix, top with a little whipped topping, and add some Graham crumbs. This keto diet-friendly cheesecake is gluten-free, too. For extra flavor, garnish with strawberry syrup. Bring to low heat, stirring consistently to distribute gelatin.