Creamy Bacon Mushroom Soup (Keto/Low Carb).

You can cook Creamy Bacon Mushroom Soup (Keto/Low Carb) using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Creamy Bacon Mushroom Soup (Keto/Low Carb)

1. It's 2 cups of chicken broth.
2. It's 227 g of Mushrooms (small pkg).
3. You need 3 slices of bacon.
4. Prepare 1/3 cup of almond flour.
5. You need 200 g of cream cheese.
6. It's 1/2 of small onion.
7. You need 2 tbsp of avocado oil.
8. Prepare 1 tbs of heavy cream.
9. Prepare 1/2 tsp of Italian spice.

Creamy Bacon Mushroom Soup (Keto/Low Carb) instructions

1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot..
2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together..
3. Simmer 15 mins add almond flour and heavy cream. Stir well..