Low Carb Blueberry Loaf. Keto Low Carb Paleo Blueberry Muffins Recipe With Almond Flour - Ultra moist almond flour blueberry muffins from scratch are quick and easy to make! I take coffee crumb cake to the next level and add fresh blueberries and make it into a loaf. One of my favorite things in the world is a crumb topping!
For this low carb blueberry crumble bar recipe, I used frozen blueberries with a few fresh blueberries for additional visual texture. If you're a fan of crumb or Berries have the least amount of sugar compared to other fruits and are perfect for low carb keto dieters. Gently fold blueberries into batter; pour into prepared loaf pan. You can have Low Carb Blueberry Loaf using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Low Carb Blueberry Loaf
- It's 200 g of Almond Flour.
- It's 2 Tbsp of Coconut Flour.
- It's 1/2 Cup of Erythritol.
- It's 2 Tsp of Baking Powder.
- Prepare 4 of Eggs.
- You need 1/4 Cup of Melted Butter.
- You need 1/4 Cup of Double Cream.
- Prepare 1 of Vanilla pod or 1 Tsp Vanilla Essence.
- Prepare 1 Cup of Blueberries.
Bake in the preheated oven until a toothpick inserted into the center comes out clean This loaf was out of this world! It was the quickest, easiest breakfast bread I've ever made. even the cleanup was minimal. This simple low-carb raspberry lemon cake is moist and fluffy and topped with sugar-free lemon glaze. This Keto Raspberry Lemon Loaf is one delicious low-carb dessert.
Low Carb Blueberry Loaf instructions
- Preheat oven to 180°C and Line a loaf pan with baking paper..
- Whisk together all of the wet ingredients..
- Combine all of the dry ingredients in a separate bowl and then mix into the wet ingredients..
- Stir in the blueberries..
- Pour the batter into loaf pan and bake for 40 - 45 minutes..
And if you like to enjoy a slice of coffee Blackberries, blueberries or strawberries are all keto-friendly and will work just fine. Fluffy low carb and keto blueberry muffins are made with almond flour and sweetened with stevia. Please verify that a recipe fits your needs before using it. The keto trend reflects increased consumer demand for low carb or sugar free products, and I've recently been receiving a similar demand from readers to post more keto-friendly recipes. This is the perfect on-the-go, easy-peasy, low-carb breakfast.