Italian mac'a'role. This Italian Mac & Cheese from Delish.com is the best. This is our new Italian dreamboat. If you an Apple Macintosh computer, the steps for creating accent marks in Italian are quite simple.
It is left Alt + ^ which will give you tilda sign over Swedish Mac keyboard. For typing in Italian, for people who already are familiar with the US/English QWERTY keyboard, I highly recommend selecting the US-International keyboard. So in your "Text Services and Input Languages" select : [EN] English (United States) keyboard, and go under "English (United States). You can cook Italian mac'a'role using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Italian mac'a'role
- It's 2 cups of macaroni pasta.
- Prepare of I jar pasta sauce (your choice).
- Prepare 1 pack of Ground Italian sausage (mild or hot).
- You need 1 of Red Pepper.
- Prepare 1 of Green pepper.
- It's 1 of Yellow onion.
- You need 1 Can of diced tomatoes.
- It's of Provolone, Gouda, Parmesan, and mozzarella shredded and mix.
- You need of You can substitute the cheese for whatever you enjoy.
- You need of Parsley.
- Prepare of Salt and pepper.
- Prepare of Chili flakes optional.
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Italian mac'a'role step by step
- Finely Dice the yellow onion and mix with italian saisage. There are two way to cook the Italian sausage in a pan or in the oven, I like to cook it in the oven pressed think into a pan at 365 for approx. 30 min or until cooked..
- While meat is cooking dice peppers and put into a saucepan with a tablespoon of olive oil. Saute for 2 minutes just to sweeten lightly..
- Drain the can of diced tomatoes and add to the peppers. Bring heat to medium to reduce slightly. About 5 minutes.
- Add jar of pasta sauce and simmer.
- Cook pasta Al dente, drain and run under cold water to stop them from over cooking, the pasta will finish in the oven with the sauce..
- Add the sauce and meat to the pasta and mix well..
- Add contents to cassarole dish and cover with cheese mix.
- Put into oven at 350 for 30 minutes or until cheese is nice and melty. I like to put the broiler on high for a couple of minutes to put a nice golden brown on the cheese. Remove from oven and sprinkle with parsley..
- Enjoy! 😋.
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