Veg Grill Sandwich. Grilling the veg sandwich makes the bread slices golden crisp and many people like it that way. I am personally fond of both the ways… Toasting as well as grilling the sandwich. But I never get the right taste or you can say that the flavor punch in it just like the stalls does.

Bombay sandwiches are quite a common street food not only in bombay. Grilled Sandwich is a very tasty lipsmacking snack prepared with bread filled with a tasty mix of veggies, cottage cheese (paneer). Aloo veg grilled sandwich, also known as bombay sandwich, Indian style sandwich with green chutney and aloo/ potato combo. You can have Veg Grill Sandwich using 6 ingredients and 11 steps. Here is how you cook it.

Ingredients of Veg Grill Sandwich

1. Prepare 4 slices of bread.
2. It's 1/4 cup of capsicum, chopped.
3. It's 1/4 cup of onion, chopped.
4. Prepare 1/2 tsp of crushed pepper.
5. You need As required of Tandoori / plain mayonnaise.
6. You need as needed of Butter.

With the indian spices, it is perfect to suit our taste buds. bombay veg sandwich recipe I have always seen many kids. Similar Recipes, Triple Club Sandwich Veg Mayo Sandwich Grilled Potato Sandwich Roasted Pepper Sandwich Grilled Soya Kheema Sandwich Spiced Potato Sandwich Many More. Veg Grilled Cheese Sandwich is a savory sandwich made using fresh vegetables and paneer (Indian cottage cheese) and flavored with spices.

Veg Grill Sandwich instructions

1. Heat up 1 tbsp butter in a kadai on low flame..
2. Add 1/4 cup chopped capsicum and 1/4 cup chopped onion to it..
3. Now add 1/2 tsp crushed pepper. (I have not added salt to this because I have used salty butter in case you're using non-salted one add a little bit of salt to this)..
4. Saute for a minute or until vegtable shrink slightly yet remain crunchy..
5. Turn off the flame and keep aside..
6. Now take 2 slices of bread and spread tandoori mayonnaise on each side of both the slices..
7. Now, add the sauted mixture on the top mayonnaise layer on one the bread slice and cover it with the other slice..
8. Now, coat both the sides of sandwich with a little butter..
9. Keep it in grill sandwich maker (if you don't have grill maker you can use normal sandwich maker as well)..
10. Take it out from grill maker after 2 minutes or till they get crispy..
11. Serve hot..

Chalkboard menu, vegan menu, gluten free menu, grilled cheese, sandwiches, pancakes, wines, homemade cookies, ice cream and coffee. For a smoky and sumptuous veggie-filled grilled sandwich, try this easy recipe. All it takes is some veggies, focaccia bread, lemon-mayonnaise dressing, and crumbled feta. Bombay veg sandwich recipe with step wise photos. Tasty veg sandwich recipe from the streets of Mumbai.