Recipe: Tasty Bruschetta

Bruschetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Bruschetta, in its most basic form, is simply grilled or The tomatoes: Good tomato bruschetta starts with good tomatoes.

Bruschetta Parmesan cheese and garlic bring their popular flavors to tomatoes in this recipe. Italian Herb Bruschetta Chicken is a low carb alternative to a traditional Bruschetta! Transform ordinary chicken into a delicious, flavourful meal! You can cook Bruschetta using 10 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Bruschetta

  1. Prepare 1 of baguette.
  2. You need 2 clove of garlic, chopped or crushed.
  3. Prepare 2 tbsp of olive oil, extra virgin.
  4. You need 6 of tomatoes, ripe and diced.
  5. It's 1 bunch of fresh basil, finely chopped.
  6. You need 1 small of red onion.
  7. It's of salt & pepper.
  8. Prepare 250 grams of Danish feta.
  9. Prepare 1 of Balsamic Glaze.
  10. You need of olive oil, extra virgin.

Get a taste of Italy on toast with some deliciously crunchy bruschetta. Make our crunchy Italian-style bruschetta for an easy starter. A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread. It's the fancy way of saying, "put it on toast".

Bruschetta instructions

  1. Preheat oven to 180°F..
  2. Cut and dice the tomatoes and place into bowl. Include seeds and juice..
  3. Cut and finely dice red onion and combine with tomatoes..
  4. Chop basil thinly and combine with onion and tomatoes in bowl..
  5. Add garlic, olive oil and salt and pepper to taste..
  6. Slice bread and coat one side with olive oil. Place in oven until golden.
  7. Spoon tomatoe mixture onto bread..
  8. Crumble feta over tomato and bread..
  9. Drizzle balsamic glaze over top and decoratively on plate..
  10. Serve immediately..

Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. Bruschetta Recipe: Bruschetta is a fresh, simple and delicious Italian appetizer that can be In its simplest Italian form, bruschetta requires that bread be toasted over real coals, then rubbed down. Should Bruschetta be Served Warm or Cold? What makes all the difference is that toasted crunch of the outer bread and chewy insides as you bite down on the refreshing antipasto.