salmon and cream cheese pinchos. Salmon and Cream Cheese Tea SandwichesThe Spruce Eats. Quick and easy puff pastry wheels with smoked salmon and herbed cream cheese are a great appetizer for your next party or dinner invitation. Dust a flat work surface lightly with flour.

What a delicious way to get your salmon and your veggies!!! It's quick and easy to put together and is truly gourmet. The combination of salmon, cream cheese and spices gives it terrific flavor. —Raymonde Hebert Bernier, Saint-Hyacinthe, Quebec. You can cook salmon and cream cheese pinchos using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of salmon and cream cheese pinchos

1. Prepare 65 grams of smoked salmon.
2. Prepare 50 grams of Philadelphia cream cheese.
3. Prepare 5 grams of alfalfa sprouts.
4. Prepare 5 grams of onion.
5. It's 1/2 ml of thai sause.
6. Prepare 2 of pieces of bread.

In a bowl, combine the cream cheese, mayonnaise and lemon juice. Add the salt, curry powder, basil and pepper; mix well. Gently stir in salmon and onions. Smoked Salmon & Cream Cheese Crescent Rolls- AKA the star of your next brunch!

salmon and cream cheese pinchos instructions

1. minx cream cheese and chopped onions, pipe it on the slices of smoked salmon and roll the slices ..
2. Toast two slices of baguette ..
3. Spread alfalfa sprouts on the baguette and arrange the rolled salmon pieces ..
4. Thai chilli sauce on the salmon ..
5. Garnish with walnuts and serve ..

Such an easy and crowd pleasing recipe. passthechallah.com. Salmon, spinach, and feta cheese are rolled up with flaky dough in these Salmon Crescent Rolls. Also try this recipe with chicken! In a bowl, blend the cream cheese with the butter, lemon zest, shallot, capers, dill and fish sauce and season with pepper. Lay the salmon over the cream cheese.