Diet Kachori.
You can have Diet Kachori using 20 ingredients and 13 steps. Here is how you cook it.
Ingredients of Diet Kachori
- You need For of filling:.
- Prepare 1/2 cup of moong daal (soaked).
- It's 2 Tbsp of Oil.
- You need 1 tsp of Coriander powder.
- Prepare 1/2 tsp of Cumin powder.
- Prepare 1 tsp of Red chilli powder.
- It's 1/2 tsp of Coriander seeds.
- You need 1/2 tsp of Chat masala.
- You need 1 tsp of Dried Mango Powder.
- Prepare 1/2 tsp of Garam Masala.
- Prepare 1/4 tsp of Turmeric Powder.
- You need Handful of Fresh coriander leaves.
- Prepare 1/2 tsp of Fennel powder.
- You need to taste of Salt.
- You need For of coating layer:.
- You need 2 cup of Refined flour (maida).
- Prepare 1 tsp of Carom seeds.
- It's to taste of Salt.
- Prepare 1/4 (1/4 tsp) of Baking powder.
- It's 2 tbsp. of Ghee (for brushing).
Diet Kachori instructions
- Heat oil in a non-stick pan..
- Add coriander seeds, coriander powder, cumin powder, red chilli powder, fennel powder, garam masala powder and salt and mix well and saute for 2 minutes..
- Add soaked moong daal, ½ half cup water, dry mango powder and chat masala mix well and cook till moong daal is fully cooked..
- When daal mixture becomes dry, transfer it into another bowl and let it cool..
- Preheat oven to 180° C..
- Put refined flour in a bowl, add salt, baking powder, ghee, carom seeds and mix well..
- Add sufficient water and knead into a stiff dough..
- Cover the bowl with cloth and rest the dough for 20 minutes..
- Divide the dough into equal portions and shape into balls..
- Apply a little oil to each ball, press them slightly..
- Place daal mixture in the centre, bring them together and press to seal..
- Grease a baking tray, place the kachoris..
- Brush them with a little ghee and bake in the preheated oven at 200° C for about 15 minutes or till the kachoris are cooked and golden..